Probiotics in goat milk products: delivery capacity and ability to improve sensory attributes

- Ranadheera, C. S., Evans, C. A., Baines, S. K., Balthazar, Celso F., Cruz, Adriano G., Esmerino, Erick A., Freitas, Monica Q., Pimentel, Tatiana C., Wittwer, A. E., Naumovski, N., Graca, Juliana S., Sant'Ana, Anderson S., Ajlouni, S., Vasiljevic, T.

Potential influence of dairy propionibacteria on the growth and acid metabolism of Streptococcus bovis and Megasphaera elsdenii

- Luo, J., Ranadheera, C. S., King, S., Evans, C. A., Baines, S. K.

Monitoring and tracking contaminant sources in catchments and estuaries

- Geary, P. M., Evans, C. A., Maswabi, M. T., Lee, C. CC., Zammit, A., Webster, G., Hunter, M.

Sweat facilitated losses of amino acids in Standardbred horses and the application of supplementation strategies to maintain condition during training

- Dunstan, R. H., Sparkes, D. L., Roberts, T. K., Dascombe, B. J., Evans, C. A., Macdonald, M. M., Crompton, M., Franks, J., Murphy, G., Gottfries, J., Carlton, B.

Production of probiotic ice cream from goat's milk and effect of packaging materials on product quality

- Ranadheera, C. Senaka, Evans, C. A., Adams, M. C., Baines, S. K.

In vitro analysis of gastrointestinal tolerance and intestinal cell adhesion of probiotics in goat's milk ice cream and yogurt

- Ranadheera, C. Senaka, Evans, C. A., Adams, M. C., Baines, S. K.

Probiotic viability and physico-chemical and sensory properties of plain and stirred fruit yogurts made from goat's milk

- Ranadheera, C. Senaka, Evans, C. A., Adams, M. C., Baines, S. K.

Wind, rain and bacteria: the effect of weather on the microbial composition of roof-harvested rainwater

- Evans, C. A., Coombes, P. J., Dunstan, R. H.